Nutrition · per 100 g

Energy	97.3 kcal
Fat	4.4 g
Saturated fat	2.7 g
Carbs	5.3 g
Sugars	3.5 g
Fiber	0 g
Protein	10.6 g
Salt	0.88 g
Sodium	354 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.