Ingredients
milk 56.3% , cream 21.9% , cane sugar 10.2% , egg yolk 5.8% , vanilla extract 2.9% , E412 1.5% , E410 0.7% , E160b 0.7%
Nutrition · per 100 g
| Energy | 204.5 kcal |
| Fat | 12.5 g |
| Saturated fat | 8 g |
| Trans fat | 0 g |
| Cholesterol | 68 mg |
| Carbs | 21.6 g |
| Sugars | 20.5 g |
| Fiber | 0 g |
| Protein | 4.5 g |
| Salt | 0.13 g |
| Sodium | 51.1 mg |
| Potassium | 152 mg |
| Calcium | 122 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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