Ingredients
milk 53.6% , cream 23.2% , sugar 10.4% , sea salt caramel 6.4% , tapioca syrup 3.2% , tapioca 1.6% , E412 0.8% , soya lecithin 0.4% , sea salt 0.2% , natural caramel flavouring 0.1% , E410 0.1% , E415 0.0% , E150a 0.0% , annatto color 0.0%
Nutrition · per 100 g
| Energy | 241 kcal |
| Fat | 12.1 g |
| Saturated fat | 7.8 g |
| Cholesterol | 51.7 mg |
| Carbs | 29.3 g |
| Sugars | 20.7 g |
| Fiber | 0 g |
| Protein | 1.7 g |
| Salt | 0.32 g |
| Sodium | 129 mg |
| Calcium | 69 mg |
| Iron | 0 mg |
| Vitamin A | 155 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.