Ingredients
milk 55.0% , cream 22.5% , cane sugar 11.1% , fudge 5.7% , peanut 2.8% , tapioca syrup 1.4% , E412 0.7% , E410 0.4% , soya lecithin 0.2% , sea salt 0.2%
Nutrition · per 100 g
| Energy | 258.1 kcal |
| Fat | 15.1 g |
| Saturated fat | 8.6 g |
| Trans fat | 0 g |
| Cholesterol | 38 mg |
| Carbs | 25.8 g |
| Sugars | 22.2 g |
| Fiber | 1.1 g |
| Protein | 4.3 g |
| Salt | 0.2 g |
| Sodium | 81.9 mg |
| Potassium | 173 mg |
| Calcium | 72 mg |
| Iron | 1.1 mg |
| Vitamin A | 125.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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