Ingredients
milk 55.0% , cream 22.5% , cane sugar 11.3% , PUMPKIN BASE 5.6% , tapioca syrup 2.8% , tapioca 1.4% , E412 0.7% , soya lecithin 0.4% , E410 0.2% , E415 0.2%
Nutrition · per 100 g
| Energy | 227 kcal |
| Fat | 12.5 g |
| Saturated fat | 8 g |
| Trans fat | 0 g |
| Cholesterol | 40 mg |
| Carbs | 28.4 g |
| Sugars | 23.9 g |
| Fiber | 0 g |
| Protein | 2.3 g |
| Salt | 0.1 g |
| Sodium | 40 mg |
| Potassium | 99 mg |
| Calcium | 75 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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