Ingredients
ice cream 52.8% , cream 23.6% , cane sugar 7.7% , cocoa 7.7% , egg yolk 4.1% , E410 2.1% , E412 1.0% , vanilla extract 0.5% , CHOCOLATE WAFERS 0.3% , sugar 0.1% , cane sugar syrup 0.1% , palm oil 0.0% , E150a 0.0% , E500ii 0.0% , soya lecithin 0.0% , cocoa 0.0% , salt 0.0% , natural vanilla flavouring 0.0%
Nutrition · per 100 g
| Energy | 262 kcal |
| Fat | 12.3 g |
| Saturated fat | 7.7 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 32.3 g |
| Sugars | 15.4 g |
| Fiber | 1.5 g |
| Protein | 4.6 g |
| Salt | 0.41 g |
| Sodium | 162 mg |
| Calcium | 62 mg |
| Iron | 1.1 mg |
| Vitamin A | 138.6 µg |
| Vitamin C | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.