Ingredients
fortified wheat flour 52.5% , water 23.8% , whole wheat flour 11.9% , wheat gluten 5.9% , CELLULOSE FIBER 3.0% , modified wheat starch 1.5% , sugar 0.7% , yeast 0.4% , salt 0.2% , wheat bran 0.1% , soya oil 0.0% , E516 0.0% , corn syrup 0.0% , monoglycerides 0.0% , E341i 0.0% , E282 0.0% , E472e 0.0% , E150a 0.0% , soya lecithin 0.0% , E917 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.