Ingredients
fortified wheat flour 52.8% , water 23.6% , CELLULOSE FIBER 11.8% , wheat gluten 5.9% , modified wheat starch 3.0% , sugar 1.5% , yeast 0.7% , salt 0.4% , soya oil 0.2% , corn syrup 0.1% , grain vinegar 0.0% , monoglycerides 0.0% , E516 0.0% , E282 0.0% , E472e 0.0% , E341i 0.0% , soya lecithin 0.0% , E917 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.