Asian Potstickers
Healthy choice · 10 oz/283 g
Ingredients
Vegetable potstickers 53.1% , brown rice 23.4% , water 11.7% , sugar 5.9% , carrot 2.9% , red bell pepper 1.5% , sake 0.7% , rice vinegar 0.4% , soy sauce 0.2% , spring onion 0.1% , corn starch 0.0% , ginger 0.0% , sesame oil 0.0% , garlic puree 0.0% , E410 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 503 kJ |
| Energy | 120 kcal |
| Fat | 1.6 g |
| Saturated fat | 0.35 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 23.3 g |
| Sugars | 5 g |
| Fiber | 1.8 g |
| Protein | 2.8 g |
| Salt | 0.49 g |
| Sodium | 198 mg |
| Potassium | 78.1 mg |
| Calcium | 14 mg |
| Iron | 0.38 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.