Pasta With Cheese And Tomato Sauce, Three Cheese Marinara
Healthy choice · 9.5 oz/269 g
Ingredients
Cooked 9 grain pasta 51.2% , water 24.4% , wholemeal flour 12.2% , wheat 6.1% , barley 3.1% , rye 1.5% , oat 0.8% , E123 0.4% , quinoa 0.2% , millet 0.1% , Shorghum 0.0% , teff 0.0% , wheat semolina 0.0% , egg white 0.0% , tomatoes in juice 0.0% , Courgette 0.0% , onion 0.0% , mixed cheese 0.0% , parmigiano reggiano 0.0% , romano made from cow's milk 0.0% , Asiago 0.0% , PASTEURIZED MILK 0.0% , microbial culture 0.0% , salt 0.0% , enzyme 0.0% , contains 2% and less of 0.0% , basil 0.0% , garlic puree 0.0% , sugar 0.0% , extra virgin olive oil 0.0% , EVAPORATED CANE SYRUP 0.0% , salt 0.0% , corn starch 0.0% , maltodextrin 0.0% , yeast 0.0% , extract 0.0% , natural flavouring 0.0% , tomato 0.0% , onion 0.0% , garlic 0.0% , spice 0.0% , sea salt 0.0% , safflower oil 0.0%
Nutrition · per 100 g
| Energy | 468 kJ |
| Energy | 112 kcal |
| Fat | 2.2 g |
| Saturated fat | 0.93 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 17.5 g |
| Sugars | 2.6 g |
| Fiber | 2.2 g |
| Protein | 4.8 g |
| Salt | 0.54 g |
| Sodium | 216 mg |
| Potassium | 152 mg |
| Calcium | 74 mg |
| Iron | 0.67 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.