Ingredients
wheat flour 67.7% , water 16.2% , sugar 1.8% , egg yolk powder 1.8% , onion 1.8% , malt 1.8% , salt 9.0%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 60.7 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 10.7 g |
| Salt | 0.4 g |
| Sodium | 161 mg |
| Potassium | 18 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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