Ingredients
potato 60.0% , potato starch 20.0% , onion 10.0% , vegetable fat 5.0% , salt 5.0%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 4.2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75 g |
| Sugars | 4.2 g |
| Fiber | 4.2 g |
| Protein | 8.3 g |
| Salt | 3.2 g |
| Sodium | 1292 mg |
| Calcium | 0 mg |
| Iron | 1.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 10 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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