Ingredients
egg 55.0% , water 22.5% , MATZO MEAL 11.3% , vegetable fat 5.6% , potato starch 2.8% , natural and artificial flavouring 1.4% , E503ii 0.7% , annatto color 0.4% , sodium citrate 0.2% , E954 0.2%
Nutrition · per 100 g
| Energy | 533 kcal |
| Fat | 33.3 g |
| Saturated fat | 13.3 g |
| Trans fat | 0 g |
| Cholesterol | 433 mg |
| Carbs | 40 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 13.3 g |
| Salt | 0.33 g |
| Sodium | 133 mg |
| Calcium | 533 mg |
| Iron | 4.8 mg |
| Vitamin A | 200.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.