Ingredients
cottonseed oil 54.5% , water 22.7% , passover vinegar 11.4% , sugar 5.7% , horseradish 2.8% , egg yolk 1.4% , salt 0.4% , dill 0.4% , E415 0.3% , E385 0.2% , E211 0.2%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 40 g |
| Saturated fat | 0 g |
| Cholesterol | 100 mg |
| Carbs | 20 g |
| Sugars | 20 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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