Ingredients

Egg matzo 74.2% , oil 12.9% , salt 12.9%

Nutrition · per 100 g

Energy	333 kcal
Fat	10 g
Saturated fat	3.3 g
Trans fat	0 g
Cholesterol	33 mg
Carbs	53.3 g
Sugars	3.3 g
Fiber	0 g
Protein	6.7 g
Salt	1.7 g
Sodium	667 mg
Calcium	0 mg
Iron	1.2 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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