Ingredients
brown sugar 54.5% , invert sugar 22.7% , palm fat 11.4% , tapioca 5.7% , potato starch 2.8% , cocoa powder 1.4% , egg 0.7% , sugar 0.4% , salt 0.2% , E500ii 0.1% , natural and artificial flavouring 0.1%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 16.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 63.3 g |
| Sugars | 26.7 g |
| Fiber | 3.3 g |
| Protein | 3.3 g |
| Salt | 0.92 g |
| Sodium | 367 mg |
| Calcium | 67 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.