Ingredients
water 54.2% , matzo balls 22.9% , carrot 11.5% , sugar 0.4% , celery 0.4% , potato starch 0.4% , E621 0.4% , pepper 0.4% , spice 0.4% , onion 0.4% , garlic 0.4% , fd&c yellow no 0.4% , 5 7.7%
Nutrition · per 100 g
| Energy | 50 kcal |
| Fat | 2.1 g |
| Saturated fat | 0.62 g |
| Trans fat | 0 g |
| Cholesterol | 14 mg |
| Carbs | 6.2 g |
| Sugars | 0.83 g |
| Fiber | 0 g |
| Protein | 1.2 g |
| Salt | 1 g |
| Sodium | 405 mg |
| Calcium | 8 mg |
| Iron | 0.45 mg |
| Vitamin A | 186 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.