Ingredients
whole egg 55.6% , water 22.2% , MATZO MEAL 11.1% , potato starch 5.6% , palm oil 2.8% , salt 0.8% , E503i 0.8% , white pepper 0.6% , annatto color 0.6%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 28.6 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 357 mg |
| Carbs | 42.9 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 14.3 g |
| Salt | 1.6 g |
| Sodium | 643 mg |
| Calcium | 571 mg |
| Iron | 5.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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