Four bean with seasonings soup mix
Manischewitz
Ingredients
yellow pea 52.5% , red bean 23.8% , white beans 11.9% , PINK BEANS 5.9% , salt 2.9% , sugar 1.5% , carrot 0.8% , hydrolysed vegetable protein 0.4% , onion 0.2% , garlic 0.1% , celery 0.0% , tomato 0.0% , canola oil 0.0% , bell pepper 0.0% , pepper 0.0% , dill 0.0% , parsley 0.0% , spinach 0.0% , celery seed 0.0% , TUMERIC 0.0%
Nutrition · per 100 g
| Energy | 324 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 58.8 g |
| Sugars | 5.9 g |
| Fiber | 8.8 g |
| Protein | 20.6 g |
| Salt | 5.8 g |
| Sodium | 2324 mg |
| Calcium | 118 mg |
| Iron | 5.3 mg |
| Vitamin A | 441.3 µg |
| Vitamin C | 3.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.