Nutrition · per 100 g

Energy	1030 kJ
Energy	247 kcal
Fat	9.4 g
Saturated fat	3.5 g
Trans fat	0 g
Cholesterol	11.8 mg
Carbs	32.9 g
Sugars	1.2 g
Added sugars	0 g
Fiber	2.4 g
Protein	7.1 g
Salt	1.3 g
Sodium	506 mg
Potassium	212 mg
Calcium	129 mg
Iron	1.6 mg
Vitamin D	0.12 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.