Ingredients
fortified wheat flour 51.5% , water 24.2% , vegetable oil 12.1% , cheddar 6.1% , low moisture part skim mozzarella 3.0% , red bell pepper 1.5% , jalapeno pepper 0.8% , rice flour 0.4% , contains 2% and less of annatto extract 0.2% , E160e 0.1% , cheese 0.0% , E330 0.0% , com syrup solids 0.0% , ENZYME MODIFIED CHEESE 0.0% , garlic 0.0% , E270 0.0% , Raising agent 0.0% , lime 0.0% , milk protein concentrate 0.0% , E460 0.0% , natural flavouring 0.0% , onion 0.0% , E160c 0.0% , salt 0.0% , E452i 0.0% , E339 0.0% , E200 0.0% , spice 0.0% , sugar 0.0% , E100 0.0% , wheat gluten 0.0% , yeast 0.0% , yellow corn flour 0.0%
Nutrition · per 100 g
| Energy | 305 kcal |
| Fat | 15.8 g |
| Saturated fat | 4.7 g |
| Trans fat | 0 g |
| Cholesterol | 15.8 mg |
| Carbs | 29.5 g |
| Sugars | 2.1 g |
| Fiber | 1.1 g |
| Protein | 9.5 g |
| Salt | 1.7 g |
| Sodium | 674 mg |
| Potassium | 126 mg |
| Calcium | 221 mg |
| Iron | 2.7 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.