Nutrition · per 100 g

Energy	302 kcal
Fat	15.6 g
Saturated fat	5.2 g
Trans fat	0 g
Cholesterol	20.8 mg
Carbs	32.3 g
Sugars	2.1 g
Added sugars	0 g
Fiber	1 g
Protein	8.3 g
Salt	0.83 g
Sodium	333 mg
Potassium	125 mg
Calcium	135 mg
Iron	1.8 mg
Vitamin D	0.1 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.