Ingredients
onion 52.4% , wheat flour 23.8% , vegetable oil 11.9% , corn starch 6.0% , wheat flour 3.0% , Modified starch 1.5% , CONTAINS 2% and LESS OF CALCIUM CHLORIDE 0.7% , dextrose 0.4% , whole egg 0.2% , E412 0.1% , Raising agent 0.0% , natural flavouring 0.0% , skimmed milk 0.0% , oleoresin paprika 0.0% , salt 0.0% , E401 0.0% , soya flour 0.0% , spice 0.0% , sugar 0.0% , water 0.0% , yellow corn flour 0.0%
Nutrition · per 100 g
| Energy | 216 kcal |
| Fat | 10.2 g |
| Saturated fat | 1.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 29.6 g |
| Sugars | 4.5 g |
| Fiber | 1.1 g |
| Protein | 2.3 g |
| Salt | 0.63 g |
| Sodium | 250 mg |
| Calcium | 0 mg |
| Iron | 0.82 mg |
| Vitamin A | 0 µg |
| Vitamin C | 4.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.