Ingredients

grade a lowfat milk 66.7% , retinyl palmitate 16.7% , Cholecalciferol 16.7%

Nutrition · per 100 g

Energy	42 kcal
Fat	1.1 g
Saturated fat	0.64 g
Trans fat	0 g
Cholesterol	6 mg
Carbs	4.7 g
Sugars	4.7 g
Fiber	0 g
Protein	3.4 g
Salt	0.13 g
Sodium	51 mg
Calcium	127 mg
Iron	0 mg
Vitamin A	63.6 µg
Vitamin C	0.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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