Ingredients
CULTURED LOWFAT MILK 57.1% , skimmed milk powder 21.4% , modified corn 10.7% , tapioca 5.4% , E410 2.7% , E407 1.3% , mono- and diglycerides and salt 1.3%
Nutrition · per 100 g
| Energy | 50 kcal |
| Fat | 1 g |
| Saturated fat | 0.62 g |
| Trans fat | 0 g |
| Cholesterol | 6 mg |
| Carbs | 5.8 g |
| Sugars | 5.4 g |
| Fiber | 0 g |
| Protein | 3.8 g |
| Salt | 0.36 g |
| Sodium | 146 mg |
| Calcium | 125 mg |
| Iron | 0 mg |
| Vitamin A | 12.6 µg |
| Vitamin C | 0.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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