Ingredients
milk 52.8% , high fructose corn syrup 23.6% , cream 11.8% , sugar 5.9% , GRADE A WHEY 3.0% , egg yolk 1.5% , sodium citrate 0.7% , E412 0.4% , E339ii 0.2% , spice 0.1% , E150a 0.0% , E407 0.0% , salt 0.0% , E110 0.0% , artificial flavouring 0.0% , E129 0.0% , retinyl palmitate 0.0% , Cholecalciferol 0.0%
Nutrition · per 100 g
| Energy | 121 kcal |
| Fat | 3.8 g |
| Saturated fat | 2.5 g |
| Trans fat | 0 g |
| Cholesterol | 23 mg |
| Carbs | 17.1 g |
| Sugars | 16.3 g |
| Fiber | 0 g |
| Protein | 4.2 g |
| Salt | 0.44 g |
| Sodium | 175 mg |
| Calcium | 125 mg |
| Iron | 0.15 mg |
| Vitamin A | 62.4 µg |
| Vitamin C | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.