Nutrition · per 100 g

Energy	337 kcal
Fat	17.9 g
Saturated fat	8.4 g
Cholesterol	26.3 mg
Carbs	36.8 g
Sugars	25.3 g
Protein	5.3 g
Salt	0.29 g
Sodium	116 mg
Potassium	179 mg
Calcium	105 mg
Iron	0.53 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.