Ingredients
milk 54.5% , sugar 10.0% , CHERRY FLAVOR 10.0% , corn syrup 10.0% , cultured base 7.7% , skimmed milk powder 3.9% , cream 1.9% , Stabiliser 1.0% , natural red color 0.5% , E260 0.2% , probiotic yogurt cultures 0.2%
Nutrition · per 100 g
| Energy | 150 kcal |
| Fat | 2.5 g |
| Saturated fat | 1.7 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 26.7 g |
| Sugars | 20 g |
| Fiber | 0 g |
| Protein | 5 g |
| Salt | 0.29 g |
| Sodium | 117 mg |
| Calcium | 167 mg |
| Iron | 0 mg |
| Vitamin A | 50.1 µg |
| Vitamin C | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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