Dessert topper
Ingredients
corn syrup 54.5% , high fructose corn syrup 22.7% , water 11.4% , natural and artificial flavouring 2.5% , salt 0.2% , E435 0.2% , E330 0.2% , E211 0.2% , E414 0.2% , E445 0.2% , yellow #6 color 0.2% , E129 7.7%
Nutrition · per 100 g
| Energy | 310 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 78.6 g |
| Sugars | 35.7 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.33 g |
| Sodium | 131 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.