Nutrition · per 100 g

Energy	268 kcal
Fat	21.4 g
Saturated fat	7.1 g
Trans fat	0 g
Cholesterol	62.5 mg
Carbs	3.6 g
Sugars	1.8 g
Added sugars	1.8 g
Fiber	0 g
Protein	16.1 g
Salt	1.9 g
Sodium	768 mg
Potassium	537 mg
Calcium	14.3 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.