Nutrition · per 100 g

Energy	187.5 kcal
Fat	13.4 g
Saturated fat	3.6 g
Carbs	0.89 g
Sugars	0.89 g
Fiber	0 g
Protein	16.1 g
Salt	0.8 g
Sodium	321.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.