Ingredients
wheat flour 51.6% , whole wheat flour 24.2% , wheat flour 12.1% , barley malt flour 6.1% , E375 3.0% , reduced iron 1.5% , thiamin mononitrate 0.8% , E101 0.4% , folic acid 0.2% , water 0.1% , sunflower seed 0.0% , hard red winter wheat 0.0% , soft white wheat 0.0% , PEARLED BARLEY 0.0% , rye 0.0% , OAT GROATS 0.0% , yellow corn 0.0% , millet 0.0% , buckwheat 0.0% , brown flax seeds 0.0% , sugar 0.0% , yeast 0.0% , potato flour 0.0% , vital wheat gluten 0.0% , salt 0.0% , soya oil 0.0% , E300 0.0% , distilled vinegar 0.0% , E150a 0.0% , E282 0.0% , E516 0.0% , enzyme 0.0%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 3.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 45 g |
| Sugars | 2.5 g |
| Fiber | 5 g |
| Protein | 10 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.