Ingredients
sugar 55.6% , glucose syrup 22.2% , cream 11.1% , whey 5.6% , butter 2.8% , sugarcane 1.4% , salt 0.5% , soya lecithin 0.5% , artificial flavouring 0.5%
Nutrition · per 100 g
| Energy | 437.5 kcal |
| Fat | 9.4 g |
| Saturated fat | 6.3 g |
| Carbs | 87.5 g |
| Sugars | 68.8 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.94 g |
| Sodium | 375 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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