Ingredients
sugar 55.6% , glucose syrup 22.2% , cream 11.1% , whey 5.6% , butter 2.8% , cane sugar syrup 1.4% , salt 0.0% , so lecithin 0.0% , artificial flavouring 1.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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