Nutrition · per 100 g

Energy	84.2 kcal
Fat	2.1 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	5.3 g
Sugars	2.1 g
Added sugars	2.1 g
Fiber	1.1 g
Protein	10.5 g
Salt	0.76 g
Sodium	305 mg
Potassium	29.5 mg
Calcium	18.9 mg
Iron	1.1 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.