Ingredients
fish meat 54.5% , cuttlefish 22.7% , WATER POTATO STARCH 11.4% , egg white 5.7% , soya oil 2.8% , salt 1.4% , dextrose 0.7% , skimmed milk powder 0.4% , spice 0.2% , E621 0.1% , E339 0.1%
Nutrition · per 100 g
| Energy | 176 kcal |
| Fat | 5.9 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 78 mg |
| Carbs | 11.8 g |
| Sugars | 3.9 g |
| Fiber | 0 g |
| Protein | 17.6 g |
| Salt | 4 g |
| Sodium | 1614 mg |
| Calcium | 78 mg |
| Iron | 3.2 mg |
| Vitamin A | 58.8 µg |
| Vitamin C | 2.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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