Nutrition · per 100 g

Energy	193.5 kcal
Fat	6.5 g
Saturated fat	2.2 g
Carbs	26.9 g
Sugars	1.1 g
Fiber	1.1 g
Protein	7.5 g
Salt	0.89 g
Sodium	354.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.