Ingredients
filling 51.4% , shrimp 24.3% , egg white 12.2% , water 6.1% , corn starch 3.0% , soya oil 1.5% , E621 0.8% , salt 0.4% , dried leather jacket fish powder 0.2% , soy sauce 0.1% , sugar 0.0% , sesame oil 0.0% , white pepper 0.0% , ribotide 0.0% , WRAPPER 0.0% , E375 0.0% , iron 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , water 0.0% , tapioca 0.0% , wheat gluten 0.0% , egg yolk powder 0.0% , salt 0.0% , Flour treatment agent 0.0% , egg shade color 0.0% , soup base 0.0% , E621 0.0% , maltodextrin 0.0% , shrimp 0.0% , sugar 0.0% , disodium inosine-5'-monophosphate 0.0% , dsodium guanosine 5'-monophotphate 0.0% , white pepper 0.0% , shallot 0.0%
Nutrition · per 100 g
| Energy | 209 kcal |
| Fat | 8.8 g |
| Saturated fat | 2.8 g |
| Trans fat | 0 g |
| Cholesterol | 60 mg |
| Carbs | 18.7 g |
| Sugars | 1.1 g |
| Fiber | 1.1 g |
| Protein | 13.2 g |
| Salt | 1.4 g |
| Sodium | 571 mg |
| Calcium | 22 mg |
| Iron | 2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.