Ingredients
filling 52.6% , cabbage 23.7% , soy sauce 11.8% , spring onion 5.9% , onion 3.0% , ginger 1.5% , sugar 0.7% , egg white 0.4% , sesame oil 0.2% , garlic 0.1% , salt 0.0% , white pepper 0.0% , WRAPPER 0.0% , water 0.0% , tapioca 0.0% , rice flour 0.0% , soya oil 0.0% , egg white 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 164 kcal |
| Fat | 3.9 g |
| Saturated fat | 0.86 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 25 g |
| Sugars | 2.6 g |
| Fiber | 3.4 g |
| Protein | 8.6 g |
| Salt | 0.95 g |
| Sodium | 379 mg |
| Calcium | 17 mg |
| Iron | 1.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 7.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.