Cocina Mexicana, Pork Chile Verde Bowl
Herdez, Herdez S.A.
Ingredients
cooked rice 53.6% , bell pepper 23.2% , contains 2% and less of 11.6% , modified corn starch 5.8% , coriander leaf 2.9% , Modified starch 1.5% , coriander leaf 0.7% , vinegar 0.4% , CHICKEN BASE 0.2% , salt 0.1% , chicken broth 0.0% , onion 0.0% , garlic 0.0% , chicken fa 0.0%
Nutrition · per 100 g
| Energy | 117 kcal |
| Fat | 2.5 g |
| Saturated fat | 0.71 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 16.6 g |
| Sugars | 2.8 g |
| Fiber | 0.7 g |
| Protein | 6.7 g |
| Salt | 0.96 g |
| Sodium | 384 mg |
| Calcium | 14 mg |
| Iron | 0.95 mg |
| Vitamin A | 21.3 µg |
| Vitamin C | 3.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.