Herdez, whole jalapenos
Herdez
Ingredients
jalapeno pepper 55.0% , water 22.5% , carrot 11.3% , soya oil 5.6% , iodised salt 2.3% , distilled vinegar 1.6% , onion 0.8% , garlic 0.4% , bay leaf 0.2% , oregano 0.2%
Nutrition · per 100 g
| Energy | 15 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.1 g |
| Sugars | 3 g |
| Fiber | 3 g |
| Protein | 0 g |
| Salt | 4.7 g |
| Sodium | 1879 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 454.5 µg |
| Vitamin C | 18.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.