Ingredients
cultured pasteurized skim milk 72.6% , skimmed milk 13.7% , salt 0.4% , LESS THAN 1% OF 0.4% , E407 0.4% , E290 0.4% , retinyl palmitate 0.4% , enzyme 11.7%
Nutrition · per 100 g
| Energy | 71 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 3.5 g |
| Sugars | 3.5 g |
| Fiber | 0 g |
| Protein | 13.3 g |
| Salt | 0.8 g |
| Sodium | 319 mg |
| Potassium | 133 mg |
| Calcium | 88 mg |
| Iron | 0 mg |
| Vitamin A | 53.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.