Ingredients
Red Gold® Ketchup 53.1% , tomato concentrate from red ripe tomatoes 23.4% , sugar 11.7% , distilled vinegar 5.9% , salt 1.2% , onion 1.2% , spice 1.2% , natural flavouring 1.2% , Huy Fong Foods Sriracha Hot Chili Sauce 0.6% , chili pepper 0.3% , sugar 0.1% , salt 0.1% , garlic 0.0% , distilled vinegar 0.0% , E202 0.0% , Sodium Bisulfit 0.0%
Nutrition · per 100 g
| Energy | 118 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 23.5 g |
| Sugars | 23.5 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.4 g |
| Sodium | 941 mg |
| Potassium | 265 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.