Ingredients
tomato purée 55.6% , diced tomatoes in tomato juice 22.2% , onion 11.1% , garlic 5.6% , sea salt 2.8% , extra virgin olive oil 1.4% , dried garlic 0.7% , E330 0.3% , spice 0.3%
Nutrition · per 100 g
| Energy | 201 kJ |
| Energy | 48 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9.6 g |
| Sugars | 4.8 g |
| Fiber | 0.8 g |
| Protein | 2.4 g |
| Salt | 0.37 g |
| Sodium | 148 mg |
| Potassium | 280 mg |
| Calcium | 32 mg |
| Iron | 0.86 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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