Ingredients
shrimp 54.5% , mayonnaise 22.7% , celery 11.4% , lemon juice 5.7% , horseradish 2.8% , cream cheese 1.4% , chives 0.7% , salt 0.4% , black pepper 0.2% , OLD BAY SEASONING 0.1% , blackening 0.1%
Nutrition · per 100 g
| Energy | 204 kcal |
| Fat | 15.9 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 164 mg |
| Carbs | 2.6 g |
| Sugars | 0 g |
| Fiber | 0.9 g |
| Protein | 12.4 g |
| Salt | 0.76 g |
| Sodium | 305.8 mg |
| Calcium | 88 mg |
| Iron | 0.32 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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