Ingredients
fortified wheat flour 64.1% , water 17.9% , sugar 1.8% , wheat gluten 1.8% , yeast 1.8% , soya oil 1.8% , salt 0.5% , Preservative 0.5% , monoglycerides 0.5% , E330 0.5% , E466 0.5% , E415 0.5% , soya lecithin 7.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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