Ingredients
fortified wheat flour 50.0% , water 25.0% , sugar 12.5% , wheat gluten 6.3% , soya oil 3.1% , yeast 1.6% , sea salt 0.8% , wheat starch 0.4% , and less of each of the following 5.0% , monoglycerides 0.0% , E472e 0.0% , E330 0.0% , grain vinegar 0.0% , E917 0.0% , E516 0.0% , soya lecithin 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.