Ingredients
fortified wheat flour 60.7% , water 19.7% , sugar 2.8% , yeast 2.8% , vegetable oil 2.8% , wheat gluten 2.8% , sea salt 0.6% , wheat flour 0.6% , soya lecithin 0.6% , E330 0.6% , sesame seeds 5.9%
Nutrition · per 100 g
| Energy | 268 kcal |
| Fat | 3.5 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 2.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50.7 g |
| Sugars | 5.6 g |
| Added sugars | 4.2 g |
| Starch | 0 g |
| Fiber | 2.8 g |
| Protein | 9.9 g |
| Salt | 1.2 g |
| Sodium | 493 mg |
| Potassium | 98.6 mg |
| Calcium | 21.1 mg |
| Iron | 3 mg |
| Vitamin D | 0 µg |
| Folate (B9) | 211 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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