Ingredients
fortified wheat flour 53.0% , water 16.3% , wheat flour 8.2% , sugar 5.0% , yeast 3.4% , wheat gluten 2.5% , E516 1.9% , modified wheat starch 1.5% , cellulose fiber 1.3% , salt 1.1% , soya oil 0.9% , E282 0.8% , grain vinegar 0.7% , E472e 0.6% , monoglycerides 0.5% , E341i 0.5% , soya lecithin 0.4% , ferrous sulfate 0.4% , E330 0.4% , Cholecalciferol 0.3% , E917 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.