Ingredients
fortified wheat flour 52.7% , flour 16.3% , barley malt flour 8.2% , reduced iron 5.1% , E375 2.0% , thiamin mononitrate 2.0% , E101 2.0% , folic acid 1.6% , water 1.3% , sugar 1.1% , onion 1.0% , wheat gluten 0.9% , yeast 0.8% , cornmeal 0.7% , salt 0.6% , Preservative 0.6% , E282 0.5% , E200 0.5% , mono 0.4% , diglycerides 0.4% , E412 0.4% , E330 0.4% , sesame seeds 0.3% , enzyme 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.